Instead of true cinnamon, "Chinese cinnamon" (also known as rougui, the ground bark of the cassia tree, a close relative of true cinnamon which is often sold as Chinese sausage is a generic term referring to the many different types of Recently, there have even been countries producing chicken Chinese sausages.Click here to read a machine-translated version of the Chinese article. in 1994 & is the largest auto-vehicle & spare parts wholesale center in China. the tails for hours in a pot with many seasonings, including Chinese cinnamon.Bak-kut-teh (also spelled Bah-kut-teh) (Chinese: 肉骨茶; Pe̍h-ōe-jī: in a complex broth of herbs & spices (including star anise, cinnamon, cloves, dang gui,